The European Green

peas – yellow

Pisum sativum

An important legume suited to heavier soil with adequate moisture. It enriches the soil in biomass and with nitrogen produced by the root bacteria (rhizobia). Can be sown by itself or in a mixture with supportive cereal grains (oats).


  • 0.5 kg backs for 15 m2 (ord. no. 5213)
  • 3 kg bag for 100 m2 (ord. no. 5313)
  • 25 kg sack for 1 000 m2 (ord. no. 5413)

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